Soy Protein Isolate(SPI) - SPI-90E (For meat industrial)

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Soy Protein Isolate(SPI)

Application:
High-temperature meat products, minced ham sausages, emulsified sausages and kneaded products

Characteristics:
-good water holding capacity to hold water and gravy of meat products, keep taste and flavor of meat products; hold water of food, reduce shrinkage and prolong freshness date.
-good gel agglutinative property to hold water, flavor and sugar of food by gel texture of protein; give products better elasticity, improve texture and slicing function of products.
-good emulsibility to accelerate forming of oil-water emulsion, prevent oil droplets from massing, stabilize state of emulsification. Increase output capacity of products, reduce product costs, 1 unit of protein can absorb 4 units of water and 4 units of oil or fat.
-good fluidity, high viscosity.

Technical indexes:
Crude protein (dry basis): 90% min.
Moisture: 7.0% max.
PH: 7.0±0.5
Ash: 6.0% max.
Fat: 1.0% max.
Total plate count: 30000cfu/g max.
Coliform ( MPN/100g): negative
Gel value: 1800g max.

Packing:
20kg/bag, paper-plastic bag with lining.

Storage:
-keep away from rain and humidity during transportation and storage, forbidden to pack or store together with odorants.
-best temperature for storage is below 25℃, keep ventilation and dryness.
-shelf life is 24 months.

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Green Snail Food Co., Ltd.

Address: Room2401, Building 3, Fushengyuan, Jintang Road, , Tanggu, Tianjin, China, 300451
Tel: +86-22-58173975
We, Green Snail Food Co., Ltd. possesses the first-class production line at home for: Soy Protein Isolate (SPI) Textured Soy Proein(TVP) Soy Lecithine Soybean dietary fiber Other food nutritional additives used in meat, beverage industrial or other food industrial. The Soy Protein products are Non-GMO & over 90% of them are for overseas market. Now we have regular customers from South Africa, Egypet, UK, Latvia, Philippines, South Korea, Middle East, Spain, Crotia, CIS, Russia Federation etc. where our Soy Protein are widely used in meat, fish, beverage, bakery, etc. food processing products . Our above types Soy Protein are all the most marketable type, and the developed highest quality could be assured. If you need further product information, Pls. feel free to let me know freely. Best regards, Yours faithfully, Eliza Zhang GREEN SNAIL FOOD CO., LTD. ADD: Room2401, Building 3, Fushengyuan, Jintang Road, Tanggu, 300451, Tianjin, China. Tel.: +86-22-58173975 Fax: +86-22-58173975 Mobile: +86-13821467873 Email: eliza@greensnailfood.com MSN: greensnailfood@hotmail.com Skype ID: greensnailfood Website: www.greensnailfood.com

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