Smokehouse

YX50 smoke oven is an equipment providing heat treatment of meat and fish products. Products are processed inside the machine can be dried, cooked, smoked and baked. It is especially suitable for small factory, canteen, restaurant or laboratory. The products can be put on grills or hanged on smoke sticks.

The smoke oven is controlled by PLC and touchscreen with two kind of running mode, manual or automatic. Temperature and time can be set according to user’s requirement.

The smoke generator integrates with the machine.

The structure of the smoke oven is made of stainless steel SUS304.

Technical data:

Capacity: 25 – 50 kg/batch

Highest temperature: 120 degree Celsius

Power: 9.5 kW

Voltage: 220v 1ph 50hz or 380v 3ph 50hz

Size: 800 x 860 x 1910 mm

Weight: 350 kg

Accessories:

8 pcs grill WPE680*620

10 pcs smoke stick LGA620

1 set of spare parts.