Vacuum Tumblers

Vacuum tumblers tenderize meat and make it absorb salt or marinades. They are easy to operate, load and unload. In addition, different program sets allow you to marinate the meat or product at intervals, in order to increase productivity.
The tumblers make food products more tender, moist and tasty, while improving their appearance and quality consistency. How to tumble and preserve raw meat under different conditions is one the most important challenges of the meat processing industry the vacuum tumbler is your best choice to solve this problem.
These machines have a capacity from 15 to 2,500 kg, and a variety of structures for red meat, poultry and sea food. This makes them suitable for meat processing plants of all sizes.

The extraordinarily sturdy and user friendly construction of GRH series supports a gentle as well as an intensive massage to constantly ensure the highest product quality.

The centre point of the drum is all 1100mm high from the ground. Our buggy dumper TSY900 will perfectly fit for all models of the series to load the materials with or without marinades. The discharging of the product is another advantages of the machine to avoid foam formation and product splash when you reverse the drum for unloading. Moreover, the positioning device will lock the drum in same position every time to prevents the unexpected discharge while opening lid. 

The capacity of the series is from 600l to 5000l, which is very suitable for central kitchens, medium and big food processing enterprises.

Through the special shaping at the fins (standard) or at the triangle (optional) baffles, it is possible by left and right rotation to choose between soft and intensive tumbling for marinating, seasoning and mixing different kind of meat and even aquatic product.

The machine is timer control as standard for basic function, or PLC with touch panel as option for progressive functions like professional tumbling and vacuum condition transition.

The stepless rotation speed ranging from 2 to 12rpm (optional 1~3rpm) fits for wide range of processing requests.

The high performance vacuum system with water-loop vacuum tumbler, filtration and circulating water box provides 85% continuous vacuum condition as standard or interval vacuum as optional during tumbling rotation.

The sturdy construction of the vacuum tumbler is made of stainless steel SUS304. The inside of drum is finely polished as well as the outside surface is sandblasted.

Other optional upgrades as requests are:

² Weighing unit

² Cooling jacket

² Drum lid hanging device for manual open/close

² Automatic lid open/close

Technical data sheet