Gellan Gum - Low acyl Gellan Gum,High Acyl Gellan Gum

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Gellan Gum

Gellan gum is a straight chain polymer that comprises repeating units of glucose, rhamnose and glucuronic acids.
The native form (High Acyl form) has two acyl substituents, actetate and glycerate, that are located on the glucose residues.
On average, there is one glycerate per repeat unit and one acetate every two repeat units when both are located on the same glucose residue.
Deacylated gellan gum (Low Acyl form) is produced industrially from HA gellan gum using an alkaline treatment to remove the acyl groups.

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TeeJoy Biotechnology Co.,Ltd.

Address: 5F, Building 9#, 3399 Kangxin Road, Pudong, Shanghai, China, Shanghai, Shanghai, China, 201321
Tel: 0086-021-20977500
Established in 2012,teejoy biotechnology co ltd is a global customer focused company that supplies natural based food texture 锛?performance ingredients and solutions.we manufacture 3 base products:carrageenan;gellan gum and pectin at our facilities in anhui chin and Malaysia and have entered into a joint venture to produce natamycin.our head office,main customer/product support and process R锛咲 facilities are located in pudong,shanghai.we also have a specialist product and food application capability in Europe.equipped with world class facilities and standards,we are fully competent to meet the requirements of the international market.

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