Machinery & Equipment

Main machines of finger chips making machine includes potatoes cleaning peeling machine, potatoes cutting machine, rinsing machine, blanching machine, vibration water removing machine, frying machine, de-oiling machine, mixing machine, freezing machine, weighing and packing machine.

1, Peeling machine: Potatoes are washed by the potato peeling machine for cleaning and peeling.
2, Cutting machine: The peeled potatoes are cut into chips at a high speed by potato cutting machine.
3, Rinsing machine: The chips are sent into the ozone disinfection machine, for rinsing the mucous on the surface of chips.
4, Blanching machine: The cleaned chips into blanching machine for blanching, which can passivate the oxidase in chips, to prevent deterioration of colour and lustre, accelerate dehydration.
5, Water removing machine: After blanching, chips into the machine through vibration to remove excess water.
6, Frying machine: By elevating conveyer, chips are conveyed to frying machine for frying.
7, De-oiling machine: Fried chips, after drying hoist for de-oil processing, into the mix machine for seasoning mixing.
8, Mixing machine Seasoning machine has dip seasoning cylinder, automatic control speed and capacity of the material, equipped with automatic feeding device, can adjust the size of feeding amount, fully and evenly mix french fries and seasoning powder.
9, Weighing and packing machine: French fries after mixed with seasonings are conveyed to packaging machine by vacuum packaging or common packaging, can be mounted to the weighing mechanism(Which can be realized by ten scale french fries packing machine).