computer-controlled automatic swing brining pot

Discover our computer-controlled automatic swing brining pot, perfect for efficient and consistent food processing. Ideal for commercial kitchens, this pot ensures even cooking and flavor distribution.

Equipment Overview:

Computerized fully automatic marinade circulation and shaking horizontal marinating pot is an egg marinating line independently developed by our company using new technology. The heat distribution in the pot is uniform and the temperature difference (heat distribution) at each point in the pot is ±0.4℃. The marinating effect is good and the product color is uniform. Electronic and mechanical double overpressure protection, and mechanical double interlocking.

Equipment features:

1. Indirect heating by water immersion: The water immersion hot water circulation achieves the effect of braising and cooking. The marinade is circulated and used. The product and steam are not in direct contact. The pot adopts a shaking structure so that the marinade can fully contact the product, effectively avoiding the white spots on the surface of the product due to insufficient contact with the marinade.

2. Use PLC to control the pressure to solve the problem of uneven marinating effect caused by large errors in manual operation and uneven temperature in the pot. The entire marinating process is automatically controlled by the PLC program, realizing multi-stage hot marinade temperature control, marinating temperature, and full-process recording of time, and manual and automatic separation, which can be operated separately.

3. The electronic digital temperature controller controls the temperature, which can more effectively control the temperature difference, ensure the temperature stability during the marinating time, and minimize the difference between product batches.

4. Fully automatic series: The temperature inside the tank is very stable, the heat distribution is uniform, and the control system can switch from a single marinating process to a multi-stage marinating process. The computer stores dozens of marinating process parameters at the same time for easy selection by users.

5. Control system, more user-friendly: This automatic marinade line adopts advanced programmable controller and uses touch screen to adjust process parameters, making operation simpler and more intuitive. Parameters such as temperature, pressure, time, etc. can be modified at will without affecting normal operation. Each process time such as preheating time and constant temperature marinating time can be monitored, which improves work efficiency. When the food is pushed into the kettle, you only need to press the automatic start button to do full-automatic marinating, from exhaust temperature rise → marinating → marinating recovery, which is fully automated and does not require manual operation again, saving time and effort.

Equipment material: All main components are made of stainless steel 316L

Technical parameters: