Cheapest Chinese Additive Polyglycerol Esters Of Fatty Acids - No.1-1
Cheapest Chinese Additive Polyglycerol Esters Of Fatty Acids For Sale, Most Competitive Price, Fast Delivery, Custom Service, Wholesale Cheapest Chinese Additive Polyglycerol Esters Of Fatty Acids, Made in China, High Quality Products!, China Cheapest Chinese Additive Polyglycerol Esters Of Fatty Acids,Food Emulsifier, Supplier, Manufacturer.
Quick DetailsCAS No.:?27321-72-8Other Names:?Polyglyceryl - 3 Stearate, PGE,PGFE,Polyglycerol EsterMF:?C21H42O4EINECS No.:?248-403-2Place of Origin:?Zhejiang, China (Mainland)Type:?Emulsifiers, Stabilizers, Emulsifiers, StabilizersBrand Name:?FUCHUNModel Number:?PGEColor:?WhitePackaging & DeliveryPackaging Details:25kgs/bag,?17MT without pallet/20& acute;,13MT with pallet/20& acute;usd in health food polyglycerol esters of fatty acids (pge) 67784-82-1 priceProduct Description1. Professional manufacturer of food additive2. Production name: Polyglycerol Esters of Fatty Acids (E475)3.Assay:95%min powder?4.CAS NO.27321-72-85.Competitive price and high quality6.Shipment:promptly7.Min order: 1tonMono-and diglycerides is a kind of widely used grease chemical products, It is the most widely used and biggest dosage emulsifier in food and daily chemical industry.White waxy flake or solid, insoluble in water, mixed with hot water by the strong oscillation can be dispersed in the water, is water-in-oil type emulsifier.Shelf life:24 MonthPacking:20kgx1/Bag or CartonStorage condition:Store in a cool,dry placeProperties:(1)Good emulsifying, dispersing, stabilizing Properties;In the food processing oil-water separation often occurs, in order to improve product quality and prolong shelf life. Emulsifier is usually added during the procession, it will stabilize the mixed phase, and form a uniform emulsion. So that to avoid and prevent oil-water separation, stratification, precipitation happen in food and beverage,(2)Starch anti-aging effects;DMG can form complexes with protein and starch, and can form insoluble complexes with amylose starch to prevent the recrystallization after cooling to prevent the aging of starch retrogradation, making bread, cake, potato products and other starch-rich foods remain fresh and soft for a long time.(3)To improve the fats crystallization;Molecular distilled monoglycerides can orient in the surface of greese, control and stabilize greese crystallizing, especially i
Get QuoteHangzhou Fuchun Food Additive Co.,Ltd.
Address: Gaocun,Yinhu Street,Fuyang Area,Hangzhou City,Zhejiang,China., hangzhou, Zhejiang, China, 248610
Tel: 86-571-61730718
Hangzhou Fuchun Food Additive Co., Ltd was founded in January 1995,Website:http://www.distilledmonoglyceride.com, registered capital RMB 11 million, is located in Hangzhou, Fuyang Gaoqiao Industrial Park, is a high-new-tech enterprises which is specialized in produce food emulsifiers, soy additives. The annual output of Distilled Monoglyceride銆丟lycerol Monolaurate銆丳olyglycerol esters of fatty acids and Sorbitan Monostearate have been reaching 18000 mts.
Our company have independent import and export right, we are engaging in the international and domestic trade of food additives, and enjoy good reputation in China food additive鈥檚 market. "Fuchun" brand products have been sold more than 20 provinces, municipalities and autonomous regions in our country, and exported to Southeast Asia, Middle East, Europe, South Africa, Egypt and etc. We have gained trust and support from many customers both at home and abroad.
We guided the principle of 鈥淚ntegrity銆丠igh quality and Innovation鈥? and provide the high quality products as the warm and thoughtful services to the customers .Welcome new and old customers to come patronage.
http://www.distilledmonoglyceride.com
