Machinery & Equipment

Bowl Chopper Description
Bowl chopper machine is the key equipment in meat processing; the high-speed rotating chopping knife can cut the raw meat into minced food, at the same time, it stirs the other accessories uniformly. It is fitted with an uploading scraper which discharges the product from the bowl into a container via a chute. Bowl chopper is usually applicable to make stuffing for sausage, bologna, meat ball, ham, hot dog, patty, meat pie, etc. All parts that contact food are made of stainless steel or al-alloy and all are in conformity with international hygiene standards.

Bowl Chopper Features
1. Heavy-duty and stainless steel bowl construction.
2. Equipped with stainless steel cutting blades and spacers.
3. Dual-speed pot can coordinate with any rotary speed of the cutting knife.
4. Feature timing device and automatic unloader.
5. Fineness of the chopped result can be controlled by adjusting the time.
6. Safety switch stops the blades from injury to the operator.
7. Simple to operate, easy to clean and maintain.

Capacity:
125 L/198 lb, 80 L/132 lb, 40 L/66 lb, 20 L/33 lb